Easy Pomodoro sauce

This simple and satisfying sauce will be sure to hit your flavor taste buds and transport you across the world paired with a nice glass of Italian red. With 4 simple ingredients it’s sure to make your weekly rotation. All that’s left for you to choose is your protein and carbohydrate to round out this dish.

What You Need

  • 1, 28oz can crushed San Marzano tomatoes
  • 3 cloves garlic
  • 1 small onion
  • ½ c. basil

 How It’s Made:

  1. Dice onion, garlic and basil
  2. Sautee on medium heat for 5-10 minutes
  3. Add in can of tomatoes and heat through from 5 minutes
  4. Add in chopped basil

Serves 4

Nutritional Facts:
Plate icon

Calories 67
Total Fat 0g
Protein 2g

Sodium 41mg
Fiber 3g
Sugars 8g

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