Our produce skeleton is making its way back this year with fresh fruit! Always so colorful and vibrant, these dia de los muertos skulls are a fun craft to get your kids involved in from start to finish.

 How It’s Made:

1. Cut a skull outline on a flat bread
2. Smear on greek yogurt
3. Peel clementine and take apart
4. Cut a chunk of pineapple and in tiny strips
5. Cut 3 rounds of kiwi out of the center
6. Cut 1 kiwi in half
7. Cut a strawberry in half and then a triangle to cut the green stem
8. Place kiwi for eyes
9. Place raspberries on top of kiwis
10. Place blueberries on for eyebrows
11. Place strawberry on for the nose
12. Place half kiwi in cheek area and surround with clementines
13. Place peach slice on the bottom and pineapple tidbits on both top and bottom
14. Fill in spaces with additional clementines

Serves 1

Ready to Start Shopping?

Get everything you need online!

Find Your Store