Greek Inspired Spaghetti Squash Bowls

Spaghetti squash bowls are coming in season quickly and they are a quick and easy vegetable to prepare simply by throwing it in the microwave for less than 15 minutes. Check out our easy Greek Bowls below!

What You Need

½ lb. Shredded Rotisserie Chicken

4 Kalamata Olives

¼ c. Sun Dried Tomatoes

1 roma tomato

4 Tbsp. Tzatziki Sauce

1 Spaghetti Squash

2 oz Feta

½ c. cucumber

Optional garnish: fresh dill

 How It’s Made:

  1. Poke holes in spaghetti squash and microwave for 5 minutes
  2. Cut spaghetti squash lengthwise and microwave for an additional 5-10 minutes
  3. Fork spaghetti squash to make spaghetti strands
  4. Roughly chop olives, sun dried tomatoes, and rotisserie chicken
  5. Dice tomato and cucumber
  6. In a bowl layer spaghetti squash, sun dried tomatoes, olives, cucumber, tomatoes, chicken, feta
  7. Dallop on tzatziki sauce

Serves 2

Nutritional Facts:
Plate icon

Calories 425
Total Fat 22g
Protein 29g

Sodium 1331mg
Fiber 6g
Carbohydrates 27g

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