Mango Pico De Gallo Tacos
Posted Jun 08, 2022
in The Recipe Box
Hungry for a taste of summer? Then have good news: These easy-to-make sweet and savory tacos put island-inspired flavor on center stage.
WHAT YOU NEED:
- 4 corn tortillas
- Mango pico de gallo
- 1 lime
- 1 lb. 93% lean ground beef (or turkey)
- 1 can rotel
- 2 Tbsp ancho chili powder
- 1 Tbsp cumin
- Optional Toppings: shredded cheese, sliced avocado, greek yogurt as sour cream
HOW IT’S MADE:
- Brown ground beef in a medium-sized pan over medium heat.
- Season meat with rotel, ancho chili powder, and cumin
- Once meat is cooked, spoon ground beef into your tortillas.
- Top ground beef with a hearty spoonful of Market Street’s mango pico de gallo and a squeeze of fresh lime juice.
- Add the rest of your favorite taco night toppings, and enjoy!
Serving Size: 1
Nutritional Facts:
Calories 272.5
Carbs 15g
Sugar 5g
Sodium 323mg
Fiber 2g
Fat 14g
Cholesterol 70mg
Protein 22g
Get everything you need to make our Mango Pico De Gallo Tacos online or in-store!
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