Maple Bacon Popcorn Mix

Popcorn gets a fun look fall inspired look this year. The next time you are cooking up some bacon save the drippings to use for this recipe!

What You Need

  • 1 Tbsp Olive Oil
  • ¼ c. Popcorn Kernels
  • 1 Tbsp. Bacon Drippings
  • 1 Tbsp. Maple Syrup
  • ¼ c. Butterscotch Chips
  • 2 Squares Dark Chocolate, Chopped
  • ¼ c. Slivered Almonds
  • ¼ tsp. Salt

 How It’s Made:

  1. Turn stove on to medium high heat and add olive oil
  2. Pour kernels into pot and place lid on where steam can build but still escape
  3. Once you hear the 3rd kernel pop give the pot a small shake to coat the other kernels
  4. Continue to pop until you hear the popping come to a slow about 2 seconds between the final few and remove it from the heat immediately
  5. Combine the bacon drippings and syrup and evenly drizzle over popcorn and stir to combine
  6. Scatter all other ingredients on top and enjoy

Serves 4

Nutritional Facts:
Plate icon

Calories 258
Total Fat 18.5g
Protein 2g

Sodium 254mg
Fiber 0.5g
Sugars 15g

Carbohydrates 18g

Ready to Start Shopping?

Get everything you need online!

Find Your Store