Pork Chili

Posted Sep 29, 2022 in Food + Nutrition, The Recipe Box by Social United

Say scrumptious to our Texas Pork Chili! Now normally, we love to throw in delicious beans as they have a great amount of flavor and nutritional value to them but we decided to keep it low carb today! This Texas chili is perfect as the weather starts changing, a fall football tailgating day or just because!

What You Need

1 lb. lean ground pork

6 pieces of Bacon

4 c. Beef Broth (or bone broth which is what we used for more protein)

1 small Onion

2 red bell pepper

1, 15oz can diced Tomatoes

1, 15oz can Mild Rotel Tomatoes

3 Tbsp. Chili powder

2 Tbsp. Paprika

1 Tbsp. Cumin

Salt and Pepper as desired

Optional toppings: green onion, cheese, greek yogurt, black bean chips

How It’s Made:

In a medium pan over medium-high heat, cook bacon until slightly crispy
Dice onion
Dice bell pepper
In a large pot over medium-high heat, saute onion and bell pepper for 5 minutes
Add in ground pork and cook until browned through
Crumble bacon
Add diced tomatoes, rotel, chili powder, paprika, cumin, beef broth and bacon and sitr
Let flavors combine for 5-10 minutes