Raspberry Chia Seed Pudding in a Jar
Posted Mar 23, 2020 in Food + Nutrition, The Recipe Box
Looking for an easy fiber rich dessert that’s ready in less than 1 hour? Give this one a shot!
How It’s Made:
Put chia seeds in a mason jar container and add coconut milk. Wait for 1 hour, or overnight, for the mixture to gelatinize.
Toast coconut flakes in a pan until golden.
Top pudding with coconut, raspberries, and chocolate chips
A small squeeze of lime and a pinch of zest.
Total Fat 12g
Total Carbs 18g
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